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Farro
Plage de prix : 1.55$ à 13.99$
Farro may be an ancient grain, but it's making a comeback. It's time to add this grain to your pantry. Farro is an ancient whole grain that we recommend soaking for a few hours (or overnight) before cooking. For each cup of farro, use 2 1/2 cups of water (or broth), and cook it for about 40 minutes. With its nutty taste and crunchy, firmer texture than rice, it is ideal in recipes
Farro
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